https://www.allrecipes.com/recipe/9532/german-chocolate-fudge She shares her tips for saving money and time while reducing waste in her home. When I received the box it had the new picture of a cup cake on the box. I have made the a German Sweet Chocolate cake that my grandmother made since I was born in 1942. Yes, you can. Sweet baking chocolate, often sold as "German's sweet chocolate" was invented by Samuel German, who thought he would save bakers a step by combining sugar with the chocolate. It can be used to create delicious desserts. Step-by-Step . By Erin Huffstetler | 05/13/2020 | No Comments. This is the substitution recommended for using unsweetened chocolate instead of German Chocolate: 4 ounces unsweetened chocolate plus 1/3 cup granulated sugar. This will equal 1 ounce of semisweet baking chocolate. Nutrition Facts based on using semi-sweet chocolate as the substitute. Baker's Premium Semi-Sweet Chocolate Baking Bar is a great addition to your recipes, serving as America's favorite premium chocolate since 1780. Milk chocolate is a sweet chocolate that contains at least 10% cacao with added sugar and cacao butter. The original Baker’s German’s sweet chocolate cake recipe from 40 or more years ago states that the size of the bar has not changed. There are 72 calories in 1 serving (0.5 oz) of Baker's German's Sweet Baking Chocolate Bar. vanilla extract 1 unbaked 10-inch pie shell This semi-sweet baking bar is made with 56% cacao for a decadent flavor and smooth texture that makes all your recipes a hit. Here’s how to make a quick substitute for German’s sweet baking chocolate. 16 Servings. BAKER'S. $6.33 $ 6. Have people had ok results using it? Baker's, which was started outside Boston and predates the founding of this country by about a dozen years, is now owned by Kraft. Very similar, just without chocolate or cocoa. 4.0 out of 5 stars 5. Melt this sweet chocolate into all your favorite dessert recipes, or enjoy it as a quick treat to solve your chocolate cravings. In 1852, American Sam German invented a sweetened baking chocolate as a convenient alternative to the unsweetened chocolate previously available. BAKER'S. But unlike cocoa powder, unsweetened chocolate keeps its cocoa butter. Cocoa powder is added to turn it into the dark chocolate we all know and love. Dark Dipping Chocolate. Made with a creamy blend of sugar, cocoa butter and 48% cacao, this sweet baking chocolate makes the perfect chocolate for baking with its smooth and mild flavor. 1. This semi-sweet baking bar is made with 56% cacao for a decadent flavor and smooth texture that makes all your recipes a hit. If you are choosing chocolate morsels, also called chocolate chips, instead of semi-sweet baking squares, this is an easy substitution to make, if you keep in mind a few caveats. This will make the equivalent of 1 ounce of semisweet chocolate. Dark Dipping Chocolate. Bakers will certainly be sweeter but the frosting is so sweet no one will likely miss the sweetness in the cake. For me, it’s the coconut-pecan frosting that makes the cake, so I usually make oatmeal cake instead. It's easy enough to keep both in the pantry if you want to, but unsweetened is the only one you really need. In fact, to substitute semi-sweet chocolate, for every ouince of chocolate, you will also need to add 1/2 tablespoon of sugar. If you’re allergic to chocolate, suffer from migraines or looking to eliminate caffeine from your diet, you can make a chocolate-free substitute for sweet chocolate by combining three Tablespoons of carob powder and one Tablespoon of your favorite cooking oil. Cake is out of the oven and cooling as I type and it looks and smells just like the regular German Chocolate cake. I found the answer at the Joy of Cooking. Baker's sweet German chocolate (or 4 squares) 1/4 cup (1/2 stick) butter 1 (12 oz.) Totally disappointed! Shop Baker's Semi-Sweet 56% Cacao Baking Chocolate Bar - compare prices, see product info & reviews, add to shopping list, or find in store. Other Semisweet Chocolate Substitutions . Whatever his nationality, Baker’s still sells German’s Sweet Chocolate…for twice the price per ounce of their semi-sweet chocolate! This post may contain affiliate links. Substitutions for German chocolate bars include items commonly found in a kitchen pantry. Share Comment Print. Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. To replace 1 oz. However, since cocoa powder contains almost no fat and absolutely no sugar, you'll need to add those things to make it work. Replace Semi-Sweet Chocolate for German’s Sweet Chocolate in a one -to-one ratio. Baker's Baking Chocolate, 4 oz by Baker's. German’s Sweet Chocolate has a lower cacao content at 48% than semi-sweet chocolate at 54 %. My husband is the primary "baker" in the house and thinks differently. You see morsels, baking squares and whole chocolate bars and this can be difficult to know which to buy as a substitution. View our disclosure. It makes German… of unsweetened baking chocolate + 4 tsp sugar, -1 Tbsp cocoa powder + 4 tsp sugar + 2 tsp butter, or your favorite cooking oil (not suitable for candy making), -3 Tbsp carob powder + 1 Tbsp of your favorite oil. Dark Dipping Chocolate. Coconut. We do not use this data for any other purpose. That's because it doesn't contain any cocoa solids. Baker's German Chocolate Cake Recipe . I ended up finding instructions on how to substitute cocoa powder, sugar, butter and water for the cubes of GC. German sweet chocolate is sold in bars by Baker's and is usually melted or grated and added to baked goods. 0. I did try Target because they always have it, but not this time! This will give you that signature sweetness that the recipe is built around. cornstarch 1/8 tsp. 19 Review(s) 1 Hr 35 Min . Baker's Premium Semi-Sweet Chocolate Baking Bar is a great addition to your recipes, serving as America's favorite premium chocolate since 1780. I ended up finding instructions on how to substitute cocoa powder, sugar, butter and water for the cubes of GC. Firecracker Cookie Ball Kit. Each substitution makes the equivalent of one ounce of sweet baking chocolate. Bakers has a german choc. Bittersweet Chocolate. Understand the differing melting properties between morsels and baking squares, because morsels have less cocoa butter than baking … Your email address will not be published. Made with a creamy blend of sugar, cocoa butter, and 48% cacao, this sweet baking chocolate makes the perfect chocolate for baking with its smooth and mild flavor. $6.33 $ 6. By Erin Huffstetler | 04/14/2020 | No Comments. I recently made a German Chocolate cake, and I used unsweetened chocolate for the German Chocolate. Houston, Herbert S. (April 1902). Chocolate Chips Substitute. Bittersweet Chocolate. Reviews: 18 # 83655. Coconut. In my opinion, it has never been improved upon. It’s what we know to be unsweetened or baker’s chocolate, and is made purely from the two main parts of the cocoa bean: cocoa solids and cocoa butter. Melt this sweet chocolate into all your favorite dessert recipes, or enjoy it as a quick treat to solve your chocolate cravings. Sweet Chocolate. easy-break bar, this chocolate is specially formulated for baking. Substitute Variation . When I received the box it had the new picture of a cup cake on the box. It’s also a popular choice for candy bars and snacking chocolate. From America's favorite premium baking chocolate since 1780, this bar comes sweetened and ready to use in your favorite desserts. If you don't want to make your own semisweet baking chocolate substitute or don't have unsweetened cocoa powder on hand, there are other options. Chocolate Truffle Cookie Ball Kit. Original recipe yields 16 Servings. Bittersweet chocolate can also be replaced with unsweetened cocoa powder. I ordered the bar because it has a picture of a slice of German chocolate cake on it, indicating that it was the old and original bar. Made with a creamy blend of sugar, cocoa butter, and 48% cacao, this sweet baking chocolate makes the perfect chocolate for baking with its smooth and mild flavor. This is the pie my family always requests. 0. Baker's German's Sweet Chocolate Premium Baking Bar with 48% Cacao delivers quality you can trust. ... German's Sweet Chocolate 'Bar' (48% cacao) Semi-sweet chocolate (56% cacao) Bittersweet chocolate (66% cacao) Unsweetened chocolate (100% cacao) Premium white chocolate (0% cacao) Dipping chocolate (milk or dark) Sweetened Angel Flake coconut; References. ★☆ I have been making German chocolate cake with chocolate chips for years and always turns out delicious! Baker's German's Sweet Chocolate Premium Baking Bar with 48% Cacao delivers quality you can trust. Baker’s Creamy Milk Chocolate Bar, 4 oz Box. pkg. Printed this chart to help with using different forms of chocolate forms for recipes. For every 1 ounce of unsweetened baking chocolate, substitute 3 tablespoons cocoa, plus 1 tablespoon butter, vegetable oil or shortening. German's Sweet Chocolate 'Bar' (48% cacao) Semi-sweet chocolate (56% cacao) Bittersweet chocolate (66% cacao) Unsweetened chocolate (100% cacao) Premium white chocolate (0% cacao) Dipping chocolate (milk or dark) Sweetened Angel Flake coconut; References Further reading. What do I need ? Bittersweet Chocolate. FREE Shipping by Amazon. Bittersweet or Semi-Sweet Chocolate. Sweet chocolate contains more sugar than both bittersweet and semisweet chocolates. Take a tour of my frugal home, and find new tips to put to work in your frugal home. Reply # 182877. Baker's Sweetened German's Chocolate Baking Bar delivers quality you can trust. easy-break bar, this chocolate is specially formulated for baking. 0. Made with a creamy blend of sugar, cocoa butter and 48% cacao, this sweet baking chocolate makes the perfect chocolate for baking with its smooth and mild flavor. To substitute cocoa powder for unsweetened baking chocolate, you simply recreate the creamy texture of baking chocolate through the addition of fat. This Chocolate Syrup is rich, thick and packs a crazy chocolate punch. Working on a recipe that calls for German’s sweet baking chocolate?